The Mushroom Masters App Attack with Elana’s Pantry

We’ve reached Week 4- the final week of the Mushroom Masters- and we are going out on the offensive with stuffed mushrooms from gluten free guru Elana Amsterdam! These bite size beauties are perfect for every kind of party but make sure you account for extras.  Not only will your guests want “one more bite” but these make great snacks at home- no party necessary.

Hustle on over to Tastespotting to vote for a truly superb recipe anyone at your table can enjoy!

Herb Stuffed Mushrooms

Yield: Makes about 24 individual mushroom appetizers and serves 4-6 people

Equipment: paper towel, baking sheet, food processor

Preparation time: 10 minutes

Baking time:  20-25 minutes

1 (1 pound) package white button mushrooms
8 ounces goat cheese
¼ cup minced parsley
1 tablespoon minced chives
1 teaspoons minced garlic
¼ teaspoon celtic sea salt

1. Gently wipe mushrooms with a paper towel
2. Remove stems and place mushrooms on a parchment paper lined baking sheet
3. Place goat cheese, parsley, chives, garlic and salt in a food processor
4. Process until mixture is well blended and tinted green
5. Scoop mixture 1 teaspoon at a time into mushrooms
6. Bake mushrooms for 20-25 minutes at 350° until edges of goat cheese mixture are lightly browned
7. Cool and serve


Tags: , , , , , , , ,

4 Comments to “The Mushroom Masters App Attack with Elana’s Pantry”

  1. Amy says:

    I am so making these! Great idea.

  2. Eddie says:

    Mushrooms are my favorite vegetable. I love this recipe! It’s easy to follow and absolutely delicious. More please.

    Low Carb Quest

  3. admin says:

    Glad to hear mushrooms are your fave, Eddie! If you haven’t already, please check out our recipe database on our website here for tasty tips and suggestions. Let us know which one you’ll try.

  4. Jaimie says:

    Ya good web bro