A Mushroom Filled Weekend

Fall weekends were designed for getting back into the kitchen. The chill in the air inspires turning to the stove, and the kitchen quickly fills with laughter, company and delicious bites. Whether you’re cooking for one or a full house, here are a few tips to incorporate mushrooms into your weekend cooking adventures.

The Snack Craving

Some Saturday afternoons, a mid-day snack is preferred over a full meal.  Roasted Mushroom Hummus with Goat Cheese is the perfect dish to whip up for friends, or to serve on the side with a good book.

The Dinner Party


Allow yourself more time for catching up with friends at your next dinner party and go for  DIY-style dining.  Assemble the ingredients for tacos, such as Caramelized Onion and Mushroom Tacos and let guests create the tacos themselves.

Sunday Dinner

Nothing rounds out the weekend better than a family meal.  Pair Caramelized Mushroom and Vidalia Onion Risotto with a dinner salad and crusty bread to close your weekend on a high note.

What are your favorite weekend dishes?

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