Get Grilling with Mushrooms

We’re mid-way through National Barbecue month, but grilling season is just starting to sizzle! No matter if you’re firing up the coals for a breakfast fix or a backyard dinner, mushrooms are a tasty and nutritious addition to the grill! The versatility of mushrooms serves up a variety of recipes to enjoy during grilling season and makes for a great pairing with your favorite spring dishes any time of day.

Cherry and Portabella Stuffed Pork Chops

Blend the meaty texture and distinct flavor of mushrooms with your ground meat to put a new spin on your favorite burgers or grill mushrooms whole – toss them in a bit of oil and your favorite seasonings to have them stand alone as a tasty side-dish! The possibilities for throwing mushrooms in your every-day grilling mix are endless – and delicious! Here are a few recipes you can use to get grilling with mushrooms whether morning, noon or night:

Breakfast

Lunch

Dinner





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